Confectioners’ sugar, also known as powdered sugar, icing sugar, or fondant sugar, is an extremely fine-ground white sugar with a texture that’s soft and powdery, not granular. it is useful for making the most delicious frosting or sifting over souffles and crepes.
Icing sugar 12x 500gr
$15,38 excl. VAT
Fine powdered sugar, perfect for decorating pastries and desserts.
Benefit: Makes it easy to give baked goods a professional finish with a smooth, sweet layer.
Contents: 12 x 500 gr.
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